We were brought up as Heinz Ketchup kids. I love the ketchup and use it daily — here’s my write-up on the history, etc of ketchup. In the spring of 2013, I switched to Heinz’s low-sodium version of their ketchup, which I think was still kinda new at the time. Pictured above is the…
Maggi
My new favourite best friend in the kitchen as of 2013 is Maggi. I had researched it and experimented with it briefly back in 2010 when I was writing my article on Maggi for cooksinfo.com, but after that the bottle languished on a cool shelf in the basement pantry. We get into such ruts…
