Z'ug Za'atar Za'atar Bread Zabaglione Zabaione -- Spuma di Zabaione Gelato Zabergau Reinette Apples Zach Red Apples Zahov Potatoes Zahra Squash Zakuska Zampino Zampone Zander Zante Currants Zante Grapes Zapallito de Tronco Squash Zapalo Plomo Squash Zapote blanco Zapotilla Zara Zaru Soba Zebra Beans Zebra Zuke Zucchini Zedoary Zeeland Oysters Zeitoun Akhdar Zeitoun Aswad Zemo Porcelain Garlic Zenmai Zenzai Zephyr Squash Zert Beans Zest Zestar Apples Previous | Next | Zenmai© Copyright 2009. All rights reserved and enforced Cinnamon Fern Royal FernZenmai ferns grow in Korea, China, Taiwan, Himalayas, and Japan. Slightly larger than warabi ferns, they grow up to 3 feet (1 metre) tall. The plants do well in both shade and full sun, but prefer moist soil by ponds, streams, and rivers. They are hardy down to -4 F (-20 C) and will stay evergreen year round where the winters are mild. Cheap zenmai being sold may actually be yam runners. Zenmai fiddleheads are sold packed in water. Starch can be made from the rhizome. Cooking Tips Also called: Osmunda cinnamomoea, Osmunda japonica (Scientific Name); Zenmai (Japanese)
Other entries for: FernsFiddleheads, Warabi, Zenmai Other entries for:VegetablesAgave, Artichokes, Asparagus, Brassica Family, Canned Vegetables, Cardoons, Celery, Corn, Cucumbers, Eggplant, Frozen Vegetables, Garlic, Gourds, Horseradish Tree, Leafy Vegetables, Lotus, Mixed Vegetables, Mushrooms, Pak Wan, Peas, Peppers, Root Vegetables, Sago Palm, Seaweed, Spinach, Sprouts, Squash, Tomatoes, Viscous Vegetables |
|

Cinnamon Fern 