Yuzu Juice

Yuzu Juice is a yellowish-grey coloured juice from a Japanese fruit called Yuzu.

The juice, sold in bottles, is quite expensive outside Japan: it's more expensive than even truffle oil. It's not cheap in Japan either, however, because Yuzu fruits don't yield much juice. One average-sized Yuzu, about the size of a golfball, will only yield 1 teaspoon of juice.

Fortunately, you don't use Yuzu Juice in great quantities, because its flavour is very intense, far more so than that of lemons, limes or oranges. You don't need a lot of it for its flavour to come through in your dishes.

Juice from a lime or lemon (not Meyer's Lemon, which would be too sweet), but in larger quantities. Some people also suggest using 1/2 lemon juice, 1/2 lime juice.1 Yuzu about the size of a golfball equals 1 teaspoon of juice.

See Also: Yuzu

Other entries for: Juice
Aguamiel, Apple Juice, Cranberry Juice, Fruit Drink, Grape Juice, Juice, Nectars, Pineapple Juice, Pomegranate Juice, Sparkling Juices, Tomato Juice, V8 Juice, Yuzu Juice

Other entries for: Beverages
Alcohol, Atholl Brose, Atole, Carbonated Beverages, Caudle, Coffee, Egg Nog, Holiday Nog, Horchata de Arroz, Horchata de Chufas, Horchatas, Horlicks, Kvass, Milk Shakes, Pennywort Drink, Postum, Soft Drinks, Tea, Water

• A
• B
• C
• D
• E
• F
• G
• H
• I

• J
• K
• L
• M
• N
• O
• P
• Q
• R

• S
• T
• U
• V
• W
• X
• Y
• Z

• Caballo Peppers
• Cabaret Potatoes
• Cabbage
• Cabbage -- Cavolo Nero
• Cabbage -- Chinese
• Cabbage -- Chinese White
• Cabbage -- Coleslaw
• Cabbage -- Quintal
• Cabbage -- Red
• Cabbage -- Sauerkraut
• Cabbage -- Savoy
• Cabbage -- White
• Cabbage Turnip
• Cabbie Claw
• Cabelew
• Cabitutu
• Caboc Cheese
• Cabrales Blue Cheese
• Cacciucco
• Cachaça
• Caciocavallo Cheese
• Cactus Leaves
• Cactus Pads
• Cactus Pears
• Cadbury -- John
• Caerffili Cheese
• Caerphilly Castle Cheese
• Caerphilly Cheese
• Caesar's Mushroom
• Caesar Potatoes
• Caesar Salad
• Cailletier Olives
• Caimito
• Caja China
• Caja Peas