100 Dollar Cake 3 Musketeers Bars A-Ri-Rang À Blanc À l'Africaine À l'Agnès Sorel À l'Aillade À l'Ailleule À l'Albigeoise À l'Albufera À l'Algérienne À l'Alsacienne À l'Ambassadrice À l'Américaine À l'Ancienne À l'Andalouse À l'Anglaise À l'Anglaise -- Paner À l'Anversoise À l'Ardennaise À l'Argenteuil À l'Ariégeoise À l'Arlésienne À l'Armenonville À l'Armoricaine À l'Arrabiata À l'Autrichienne À l'Auvergnate À l'Encre À l'Espagnole Previous | Next | Sweet Cherries© Copyright 2009. All rights reserved and enforced Dessert CherriesSweet Cherry trees grow up to 36 feet (11 metres) tall, which is much taller than Sour Cherry trees. They also spread out almost as wide as they are tall. Unlike Sour Cherry trees, a Sweet Cherry tree can't pollinate itself; it needs another Sweet Cherry tree to cross-pollinate with. And not just any ole Sweet Cherry tree. Sweet Cherry trees of the same type will not cross-pollinate, and even amongst the varieties there are some that won't cross-pollinate with each other. For instance, Bing, Emperor Francis, Lambert, Napoleon, and Star Cherry trees can't cross pollinate with each other. Consequently, when planting Sweet Cherry trees, growers have to not only plant different varieties, but also chose varieties that will pollinate each other -- and make sure that these varieties bloom at the same time! In addition to all this, bees are needed to do the pollination, so growers often put bee hives in their orchards. The complicated planning required for pollinization, plus the number of trees required, plus the huge size of each tree, is what makes them very uncommon in home gardens. Sweet Cherries are larger than Sour Cherries. They are heart-shaped and firm. The skin can be yellowish, or dark red to dark reddish-purple. Popular North American varieties include Royal Ann, Bing, Lambert and Tartarian. The trees have to be netted, or have bird scaring devices on them, because birds love these trees. Sweet Cherry cultivars are divided into two groups. Mazzards are heart-shaped, softer fruits (Guigne in French, Gean in the UK.) The Bigaroon group ("Bigarreau" in France and the UK) are round, firm, crisp fruits. Cooking Tips Also called: Prunus avium (Scientific Name); Cerise (French); Kirsch (German); Ciliege (Italian); Cereza (Spanish); Cerasia (Roman)
Other entries for:Sweet CherriesBigaroon Cherries, Bing Cherries, Emperor Francis Cherries, Mazzard Cherries, Picota Cherries, Sam Cherries, Van Cherries Other entries for:CherriesCandied Cherries, Dried Cherries, Duke Cherries, Maraschino Cherries, Sour Cherries Other entries for:Soft FruitBerries, Grapes Other entries for:FruitBananas, Bletting, Candied Fruit, Citrus Fruit, Dried Fruit, Drupes, Hard Fruit, Olives, Rhubarb |
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Dessert Cherries