Recipes

Photo taken by Denzil Green

This recipe section is small. The recipes have been chosen largely to illustrate entries in the encylopaedia, with an emphasis on those that can be executed in 30 minutes or under. All ingredients in recipes also link back to their encylopaedia entries.

Bon mots
"In Baltimore, soft crabs are always fried (or broiled) in the altogether, with maybe a small jock-strap of bacon added."

-- Henry Louis Mencken (American writer. 12 September 1880 – 29 January 1956)

Biography of the Day
Irma Rombauer was the author of one of America's most influential cookbooks to date, "The Joy of Cooking". More>>

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