Pacific Rose Apple

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Pacific Rose Apples have thin, rose pink skin with yellow on top.

Inside, the crisp white flesh is sweet and resists browning.

Cooking Tips for Pacific Rose Apple

Good for salads, eating fresh.

History Notes for Pacific Rose Apple

Developed in New Zealand from a cross between Gala and Splendour apples. The trademark is owned by ENZA (the former New Zealand government fruit monopoly).
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