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Eastern Carolina Coleslaw
Easy Baked Rosemary Onions
Easy Pesto
Eazy Cheezy Fondue
Eggless Butterless Milkless Cake
Eggs and Hash
Eggs and Spinach
Empire Plum Pudding
Fennel, Watercress & Walnut Salad
Feta and Zucchini Fritters
Fettucine Alfredo
Finadene Sauce
Finadene Sauce (for fish)
Fingerpaint
Fish and Shrimp Pie
Fish Stock ŕ l'improviste
Fishstick Wraps
Florentines
French Country Beans
French Onion Tart
Friday Night Roast Chicken
Fried Cauliflower
Fried Eggs with Bean and Potato Pancakes
Frozen Lime Pie
Frumenty
Funeral Beans
Ginger and Mint Cordial
Ginger and Rhubarb Fool
Glamorgan Sausages
Glazed Parsnips and Turnips
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Negroni Cocktail
© Copyright 2009. All rights reserved and enforced
Estimated Prep Time: 5 minutes
Ingredients
2 oz Gin
1/2 oz French Vermouth
3/4 oz Campari
Convert measurements:
UK
Metric
Comments
Be wary of these, as they go down too easily, particularly on warm summer evenings.
Directions
Shake with ice and serve on the rocks in a tumbler with a lemon slice.
Optional: though it would no longer be a proper negroni, this is very nice in the summer when topped up with soda water.