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Monukka Grapes are also called Black Monukka and sometimes Red Sultanas.
Despite the occasional tiny immature seeds in them, most people classify these as seedless grapes -- garden centres certainly do.
Monukka Grapes are classed as red grapes, though their skin is actually purplish-black.
They have very good flavour, though they are not as sweet as Thompson grapes. They can be eaten fresh or dried for raisins.
History
Developed in Europe.
Also called:  Black Monukka
Red Sultanas
See Also
Monukka Raisins
Other entries for Grapes
Concord Grapes, Fiano Grapes, Malvasia Grapes, Monukka Grapes, Muscat Grapes, Seedless Grapes, Table Grapes, Tokay Grapes, Zinfandel
Other entries for Soft Fruit
Berries, Cherries
Other entries for Fruit
Bananas, Bletting, Candied Fruit, Citrus Fruit, Dried Fruit, Drupes, Hard Fruit, Olives, Rhubarb
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