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Momi nori is crumbled nori (seaweed).
Before being crumbled, whether at the factory or at home, the nori is toasted first over a flame to develop the taste.
The crumbled nori is used as a topping and as a garnish.
Other entries for Nori
Ajisuke Nori, Asakusa Nori, Iwa Nori, Momi Nori, Yakinori
Other entries for Seaweed
Alaria, Arame, Kaipen, Laver, Wakame
Other entries for Vegetables
Agave, Artichokes, Asparagus, Brassica Family, Canned Vegetables, Cardoons, Celery, Corn, Cucumbers, Eggplant, Frozen Vegetables, Garlic, Gourds, Herbed Vinegars, Horseradish Tree, Hoshi Shiitake, Leafy Vegetables, Lotus, Mixed Vegetables, Mushrooms, Pak Wan, Peas, Peppers, Root Vegetables, Sago Palm, Seaweed, Spinach, Sprouts, Squash, Tomatoes, Viscous Vegetables
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