Rabarbaro Zucca Bitters Rabbit -- Welsh Rabbiteye Blueberries Racer Pumpkins Rachel -- À la Rachel Sandwich Rack Lamb Chop Rack of Lamb Racks -- Cooling Racks -- Pie Raclette Cheese Raclette Jurassienne Raclette (Meal) Radiatori Radicchio Radish -- Horseradish Radishes Radishes -- Breakfast Radishes -- Daikon Radishes -- Pickled Daikon Raffald -- Elizabeth Rafzubin Apples Rag Baloney Rag Sausage Raggiolo Olives Rahi Blueberries Raicilla Raidir Raimu -- À la Rainbow Trout Rainier Cherries Raised Pies Raisin Seeder Raisin Vinegar Raisins Previous | Next | Mollusks© Copyright 2009. All rights reserved and enforced MolluscsMollusks mostly live in the water, but not always: land-based snails and slugs are Mollusks, too. Mollusks are invertebrates, meaning they have no backbones. Their soft bodies are "single segments" -- all one piece. If you wonder whether this is true of an octopus, because surely that has "legs" that are a distinct part of their body, they are actually all one part of the same body, sort of like gloop dripping through your fingers -- there are no joints. Most Mollusks secrete calcium carbonate to make shells that will outlive them for quite a while. There are three types of Mollusks: bivalves, cephalopods and gastropods.
Also called: Phylum Mollusca (Scientific Name); Mollusques (French); Weichtiere (German); Molluschi (Italian); Moluscos (Spanish)
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Molluscs