Kerr Applecrabs
© Copyright 2010. Do not copy. All rights reserved and enforced.Kerr Applecrabs grow to be 1 3/4 inches (4 cm) wide.
They have yellow skin flushed with crimson red, and dusted with a bluish tinge.
Inside, they have yellow, crisp, firm, juicy flesh tinged with red. The taste -- tart with a bit of sweet to it -- improves in storage, particularly by Christmas. Many people don't like the flavour when it is first picked, in fact.
The fruit ripens late September / early October.
Best after some storage for fresh-eating.
Other entries for: Applecrabs
Arctic Red Applecrabs, Centennial Applecrabs, Chestnut Applecrabs, Columbia Applecrabs, Dauphin Applecrabs, Dolgo Crabapples, Garnet Applecrabs, Goodman Applecrabs, Kerr Applecrabs, Norson Applecrabs, Renown Applecrabs, Rescue Applecrabs, Rosybrook Applecrabs, Shafer Applecrabs, Trailman Applecrabs
Other entries for: Apples
British Apples, Cider Apples, Cooking Apples, Crab Apples, Fresh-Eating Apples, Juice Apples, Pie Apples, Russet Apples, Salad Apples, Sauce Apples, Smith's Cider Apples
Other entries for: Hard Fruit
Apricots, Avocado, Chayote, Citrus Fruit, Guava Fruit, Kiwis, Mangos, Maypop Fruit, Medlars, Melons, Nectarines, Papaya, Passion Fruit, Peaches, Pears, Persimmons, Plums, Pomegranates, Quinces, Red Sorrel, Rose Hips, Sapote, Star Fruit, True Service Fruit
Other entries for: Fruit
Bananas, Bletting, Candied Fruit, Dried Fruit, Drupes, Olives, Rhubarb, Soft Fruit
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