Aebleskiver Pans Alambic Stills Angel Food Cake Cutters Angel Food Cake Pans Appachatti Pans Appakarai Pans Apple Corer Apple Slicers Asparagus Peelers Asparagus Steamers Asparagus Tongs Avocado Slicers Bacon Press Bags -- Linen Crash Jelly Bags -- Oven Bags -- Pastry Bags -- Sachet Baker's Blade Baker's Peel Baker's Wax Baking Cups Baking Mats Baking Pans Baking Pans by Dimension Baking Pans by Volume Baking Stones Baking Tiles Baller -- Melon Balls -- Tea Bamboo Steamers Previous | Next | Funnels© Copyright 2009. All rights reserved and enforced![]() Funnels A Funnel is a cone with a hole at the bottom of it. A hollow tube (called a "neck") is attached to it at the bottom where the hole is, so that stuff in the bowl of the cone will pass out through the hole and through the tube. It is used to transfer food items into containers with narrow tops. The purpose of the Funnel is to minimize spillage and wastage during transfer of the food item. Funnels can be used for liquids, or fine-particled items such as flour, peppercorns, spices and dried herbs, Wide-mouthed ones are good for transferring dry goods and chunky goods; narrow-mouthed ones are good for liquids. Some bowls may, instead of being cone-shaped, be like a flat-bottomed bowl. ![]() Canning Funnel Some funnels have filter plates that you can put over their bottom holes so that they will act as a strainer as well, for items such as frying oil. Decanting funnels often also have straining screens that you insert into them to strain out sediment. These usually have a wide, bowl-shaped cone, with a half-hooped handle on their side. Funnels can be made of a metal such as stainless steel, or made of plastic or silicone. Not all metal ones may be dishwasher safe. Plastic ones have the advantage in that you can squeeze them to hurry things along, but you can achieve the same effect with metal ones by jiggling or shaking them. Some people use metal ones to bake cake boobs to put on figurine cakes. Funnels are also great for kid's water-play centres. Cooking Tips Also called: Entonnoir (French); Embudo (Spanish); Funil (Portuguese)
Other entries for: Cooking ToolsAlambic Stills, Apple Corer, Avocado Slicers, Baking Mats, Baking Stones, Batterie de Cuisine, Biscuit Brake, Blowtorches, Branding Iron, Bread Bins, Bread Machines, Bulb Baster, Butter Bell, Butter Muslin, Caja China, Can Openers, Canning Funnels, Cans, Chopsticks, Contact Paper, Cookware, Cooling Racks, Corkscrews, CorningWare, Cuppitiello, Dishwashers, Doughnut Cutters, Egg Cups, Esky, Fat Separators, Firkins, Flour Dredgers, Flour Duster, Food Pushers, Funnels, Girdle, Graters, Griddles, Heat Diffuser, Ice Pick, Icing Syringe, Kitchen String, Kitchen Tongs, Kneading Gloves, Knives, Measuring Cups, Melon Baller, Mesquite, Milk Cellar, Non-Electrical Rotisseries, Olive Pitter, Oshibori, Oxo Good Grips, Paraffin, Pastry Brush, Pastry Frame, Pea Sheller, Petites Marmites, Pie Plates, Pie Racks, Pizzelle Iron, Proof Box, Ramekins, Rolling Cookie Cutters, Rolling Pins, Salad Spinner, Salamanders, Scales, Spatulas, Steamers, Sugar Cutters, Sushi-oke, Tassie Cups, Tea Trappings, Thermometers, Tortilla Warmers, Treen, Tupperware, Uchiwa, Waffle Iron, Whisks |
|



