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Like regular Single Cream, this has a butterfat content of 18%, but this Extra Thick version has been homogenized to make it thicker, thick enough to make it spoonable.

Cooking Tips
Use as a topping for fruits and desserts. Won't whip, but then the whole point of Extra Thick Single Cream is that it is spoonable as is.

Storage
Will not freeze well.

See Also:

Extra Thick Double Cream, Single Cream

Other entries for:

Cream
Aerosol Cream, Chantilly Cream, Clabber Cream, Clotted Cream, Coffee Cream, Crema Agria, Crème Fraîche, Double Cream, Extra Thick Double Cream, Extra Thick Single Cream, Frozen Whip Topping, Half & Half Cream, Heavy Cream, Ice Cream, Light Whipping Cream, Non-Dairy Creamer, Single Cream, Sour Cream, Whipping Cream

Other entries for:

Milk
Buttermilk, Clabbered Milk, Crème de Brebis, Evaporated Milk, Goat's Milk, Gold Top Milk, Kefir, Koumiss, Powdered Milk, Raw Milk, Whey, Yoghurt

Other entries for:

Dairy
Butterfat, Butter, Cheese, Nondairy Topping