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Creamed Spinach (1)
Number of servings: 4
Estimated Prep Time: 15 minutes
Estimated Cooking Time: 20 minutes
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| In many places, frozen spinach comes standard in 10 oz / 280g packages. You'll want 2 of such packages. Thaw the spinach, drain it, and chop it (if it doesn't come already chopped).
Optional: sauté 2 teaspoons of minced garlic along with the onion.
Optional: top with a few slices of tomato before you sprinkle the bread crumbs on.
You can make this up to a day ahead and store covered in the refrigerator, reserving the bread crumbs and grilling until you actually go to serve the dish.
Ingredients
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Directions
Sauté the onion in the oil until the onion is transparent. Add the spinach, the cream and the cheese, stir, and let come to a simmer.
Meanwhile heat the broiler / grill on your stove.
Season with salt and pepper. Transfer into an ovenproof dish. Sprinkle lightly with bread crumbs, place under grill in stove and grill for 3 to 4 minutes until bread crumbs start to brown and mixture is bubbling on the top. Serve immediately.
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