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Directions
Zest the orange, set zest aside, then juice the orange and set the juice aside as well.
Start oven heating to 400 F (200 C).
Peel bananas and place in a shallow, ovenproof dish. Pour the orange juice over them and dot with the butter.
Mix the orange rind, sugar and coconut, and sprinkle on top the bananas.
Bake 10 to 12 minutes until golden brown.
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