Cochineal Extract

This is a food colouring derived from female cochineal beetles. It gives a pink, purple or red colour.

It is reputed to cause allergic reactions in some people, though government health agencies aren't convinced yet. Nevertheless, people who are on vegetarian or Kosher diets need to particularly watch for the presence of such colourings derived from bugs.

Cochineal Extract is used to colour Campari and Alchermes.

Its "E" number is E120.

Growing Cochineal was an important part of the economy of the Canary Islands from about 1825 to the 1870s, at which time the business was hurt by the introduction of new, artificial colourings.

The Spanish name, "alquermes", comes from the Arabic word, "Quirmiz", which means "scarlet".

Also called:

See Also: Alchermes, Bug Juice, Campari, Kermes

Other entries for: Food Colourings
Cochineal Extract, Kermes

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