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Cane Jelly
Cane Jelly is a jelly made from sugar cane juice, but it is not overly sweet.
It is available in jars ranging from small to 5 US gallons (19 litres.)
It has a spreadable, smooth texture, and can be used as a glaze.
There are many different types:
- Dark and lite, which has a more pronounced taste;
- Barbeque cane jelly is spiced to use as a barbeque glaze or marinade;
- Pepper cane jelly has chopped peppers in it. Can also be used as a condiment at the side of the plate, or as an hors d'oeuvre on crackers, etc.
Literature & Lore
Cane Jelly is one of two official jellies of the State of Louisiana (the other one is Mayhaw aka Hawthorne Jelly.)
Other entries for Jelly
Bar-Le-Duc Jelly, Cane Jelly, Konnyaku Jelly, Maple Jelly, Pea Jelly, Quince Paste
Other entries for Preserves
Jams, Mostarda di Cremona, Olives, Pickles
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