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Butterfly Breast of Turkey
A boneless breast of turkey, pounded flat. Can come skinless or with skin on.
Will weigh from 4 1/2 to 11 pounds (2 kg to 5 kg).
Cooking Tips
They may come already pounded, or you may need to do it yourself.
Other entries for Turkeys
Black Turkey, Butterfly Breast of Turkey, Saddle of Turkey, Turkey Bacon, Turkey Crown, Turkeys
Other entries for Poultry
Bustards, Chicken, Cornish Game Hen, Duck, Goose, Guinea Fowl, Parson's Nose, Poussin, Quail
Other entries for Meat
Affettati, Beef, Buffalo, Cap On / Cap Off, Game, Goat, Institutional Meat Purchase Specifications, Minced Meat, Offal, Paillards, Pork, Potted Meats, Prosciutto di Pietraroja, Roasts, Sausages, Sheep, Steak, Veal, Venison, Yak
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