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Usually comes as squares of unsweetened chocolate -- chocolate to which no sweeteners or flavourings have been added.
Substitutes
1 chocolate square = 1 oz (30g) of baking chocolate (verify with package) = 2 tablespoons cocoa plus 1 tbsp oil or butter
Equivalents
5 oz (140g) chocolate, melted = 1/2 cup melted chocolate
Also called:  Cooking Chocolate
Other entries for Cooking Chocolate
Baking Chocolate, Chocolate Chips, Compound Chocolate, Couverture Chocolate, Mexican Chocolate, Unsweetened Baking Chocolate
Other entries for Chocolate
Bitter Chocolate, Bittersweet Chocolate, Carob, Chocolate Liquor, Cocoa, Dark Chocolate, Milk Chocolate, Seed Chocolate, Semisweet Chocolate, Sweet Chocolate, White Chocolate
Other entries for Spices
Ajowan Seed, Allspice, Anardana, Anise, Annatto, Asafoetida, Caraway, Cardamom, Cinnamon, Cloves, Cream of Tartar, Cumin, Dried Lily Buds, Garlic Powder, Ginger, Juniper Berries, Kokum, Mustard, Nigella, Nutmeg, Paprika, Peppers, Pepper, Saffron, Salt, Sumac, Turmeric, Zedoary
Related Recipes
Chocolate Crackles
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