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Baby Blue Hubbard Squash are tear-drop shaped or plumper, with slate-blue rind.

They have dry, deep yellow, finely-textured flesh with a sweet, rich taste.

They grow to be 8 to 16 inches (20 to 40 cm) wide, and weigh 2 to 7 pounds (1 to 3 1/4 kg.)

Semi-bush type plant, with 4 to 6 squash per plant.

90 to 100 days from seed.

Storage
Stores well.

History
Developed from Blue Hubbard Squash.

Also called:

Other entries for:

Hubbard Squash
Baby Green Hubbard Squash, Blue Hubbard Squash, Golden Hubbard Squash, Green Hubbard Squash, Hubba Hubba Squash, Warted Hubbard Squash

Other entries for:

Winter Squash
Acorn Squash, Baby Blue Hubbard Squash, Banana Squash, Berrettina Piacentina Squash, Black Futsu Squash, Blue Ballet Squash, Blue Banana Squash, Blue Lakota Squash, Boston Marrow Special Squash, Boston Marrow Squash, Buttercup Squash, Butternut Squash, Carnival Squash, Cornell Bush Delicata Squash, Crown Prince Squash, Cushaw Green Striped Squash, Delicata Squash, Galeux d'Eysines Squash, Gem Squash, Golden Delicious Squash, Golden Nugget Squash, Jarradale Squash, Lakota Squash, Mammoth Squash, Mountaineer Squash, Muscat de Provence Squash, Orange Banana Squash, Piena di Napoli Squash, Pink Banana Squash, Pink Mammoth Jumbo Banana Squash, Queensland Blue Squash, Red Warty Thing Squash, Rugosa Butternut Squash, Rumbo Squash, Spaghetti Squash, Sucrine du Berry Squash, Swan White Acorn Squash, Sweet Dumpling Squash, Sweet Keeper Squash, Sweet Kikuza Squash, Sweet Meat Squash, Table King Bush Acorn Squash, Tennessee Sweet Potato Squash, Tonda Padana Squash, Turban Squash, Winter Luxury Pie Squash, Young's Beauty Squash, Zapalo Plomo Squash

Other entries for:

Squash
Gourds, Pumpkins, Squash Blossoms, Summer Squash, Ugu

Other entries for:

Vegetables
Agave, Artichokes, Asparagus, Brassica Family, Canned Vegetables, Cardoons, Celery, Corn, Cucumbers, Eggplant, Frozen Vegetables, Garlic, Horseradish Tree, Leafy Vegetables, Lotus, Mixed Vegetables, Mushrooms, Pak Wan, Peas, Peppers, Root Vegetables, Sago Palm, Seaweed, Spinach, Sprouts, Tomatoes, Viscous Vegetables