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Alagold Pumpkins
The shape of Alagold Pumpkins varies from that of a cylinder to that of a bell.

They have a very meaty, small seed cavity, and dark sweet golden flesh.

The flavour is reminiscent of Butternut Squash, but they have softer flesh and and are larger overall.

Used as a vegetable.

Alagold Pumpkins are popular in the southern US states.

Storage
Stores well.

History
Bred by the Alabama Polytechnic Institute in Auburn, Alabama from various seeds from Africa.

Released 1947.

Also called: African Squash


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